Ayam Bakar Kecap

Saturday, June 25, 2011

It is quite simple and easy to make this grilled chicken.It taste a little sweet as we add some sweet soy sauce. Indonesian people, usually eat it with warm rice, as you know, it is our staple food.

materials :

     - 500 grams chicken
     - Butter, to polish
     - Sweet soy sauce
                                                            - 1 piece galangal, crushed
                                                            - 1 stalk lemongrass, crushed
                                                            - 3 bay leaves

Seasonings:
     - 2 cloves garlic
     - 3 shallots
     - 2 pecans
     - 1 cm turmeric
     - salt

How to Make:
- First, blend all the spices
- Then, boil the chicken with enough water with blend spices.Add galangal, bay leaves and lemon grass until fragrant and cooked.
- Then grill chicken and spread with butter and soy sauce. Grilled chicken until brownish .
- Serve with complementary vegetables such as cucumbers, cabbage, basil and chili sauce.


Chili Sauce : Blend : 2 pieces red peppers, 3 onions, some salt, 1 clove garlic, 1 piece tomato, 1/4 teaspoon shrimp paste, 1/4 teaspoon granulated sugar. Then, saute it with 1 1/2 tablespoon of cooking oil until fragrant.

0 comments:

Post a Comment

Indonesian Food Corner Copyright © 2009 Designed by Ipietoon Blogger Template for Bie Blogger Template Vector by DaPino